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Send InquiryPolyphenols content and antioxidant capacity
Côte d’Ivoire 8015 Polyphenols content and antioxidant capacity of traditional juices consumed in Côte d’Ivoire Amoin Georgette KONAN 1,2*, Yao KONAN 1,2, Mamidou Witabouna KONE 2,3 1UFR Biosciences, Université Félix Houphouët-Boigny, (225) 22 BP 582 Abidjan 22, Côte d’Ivoire
Send InquiryAntioxidant activity and total phenolic content of nine
Antioxidant activity and total phenolic content of nine plants from Côte d’Ivoire (West Africa) Yao Konan, Koné Mamidou Witabouna, Bonfoh Bassirou, Kamanzi Kagoyire Université Félix Houphouët-Boigny, Abidjan, Côte d'Ivoire and Centre Suisse de Recherches Scientifiques en Côte d’Ivoire (CSRS), Côte d’Ivoire.
Send InquiryAntioxidant Potentialities of Black Nightshade and Sweet
Antioxidant Potentialities of Black Nightshade and Sweet Potatoes Leaves Consumed in Côte d’Ivoire . Agbo Adouko Edith. 1,*, Méité Souleymane. 2, Traoré Souleymane. 1, Koffi Ahou Honorine. 1, Assemand Emma Fernande. 3 ... wholesale trade in Abidjan, Côte d’Ivoire. For this study,
Send InquirySoil effect on polyphenols content and antioxidant
Soil effect on polyphenols content and antioxidant capacity of new hybrid variety of cocoa from Côte d’Ivoire Kicho Denis YAPO 1*, Sébastien Koffi OUFFOUE 1, Timothée Aboua OKPEKON 1 and Tanoh Hilaire KOUAKOU 2 1UFR SSMT, Laboratoire de Chimie Organique Structurale, Université Félix Houphouët Boigny, Côte d’Ivoire.
Send InquiryAntioxidant activity of eight plants consumed by great
Antioxidant activity of eight plants consumed by great apes in Côte d’Ivoire Oxidative stress is an aggravating factor involved in a number of pathologies. The source and mobilization of antioxidant compounds are a challenge for the public health sector and new approaches are needed to assess and identify the main sources of antioxidants.
Send InquiryPolyphenols content and antioxidant capacity
Objective: This study aims at determining the total phenol content and antioxidant potency of traditional juices consumed as soft beverages in Côte d’Ivoire. Methodology and Results: The total polyphenol content (TPC) of juices of baobab fruit pulp, passion fruit pulp, lemon, tamarind pulp, also Roselle calices and ginger roots was determined by the Folin-Ciocalteu (FC).
Send InquiryAntioxidant 1790 - Antioxidant 1790 Market Share Industry
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Send InquirySoil effect on polyphenols content and antioxidant
Soil effect on polyphenols content and antioxidant capacity of new hybrid variety of cocoa from Côte d’Ivoire Article (Available) · March 2014 with 33 Reads How we measure 'reads'
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